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What is it?
Whelks are saltwater molluscs with grey or brownish shells and resemble pointy snails. We mostly have ready cook whelks but occasionally we get live ones.
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Preparation Options
Cooked whelks are ready to eat. To cook live whelks you will need to boil them for no longer than 10 minutes.
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Is it sustainable?
There are plenty of whelks in the sea, they're easy to harvest, and they taste good. Whelks are a great sustainable option.
